started his activity in the field of production, supply and packaging of red meat in 2002, and using the experiences of founders, managers and employees, and with the supply of quality products and distinct, managed to capture a significant share of the market in a short period of time. Make in 2004, with the implementation of the second phase of Mahya Protein food industrial complex, the poultry unit was launched with using the latest technology of the day and aimed at supplying superior quality products